Dinner

Sourdough bread & wild garlic butter

$4.50

House marinated olives (lemon, garlic & chilli)

$4.50

Pork crackling & Bramley apple sauce

$5

Cromer crab bisque, lovage pesto & brown crab rarebit

$13

Crispy squid, chilli vinegar, coriander & lime

$12

Torched sardine fillets, lettuce gazpacho, fennel-tomato salsa

$11

Lamb sweetbreads, bacon, broad bean, girolles, pan juices & garlic croutons

$11.50

Norfolk asparagus, crispy hens egg, mint hollandaise & peashoots

$12

Grilled Driftwood goats cheese, roasted onions, artichokes, bitter leaves & chilli honey

$11.50

Wild seabass fillet, baby gem, peas, asparagus, Cornish new potatoes & mussel cream sauce

$25

Gloucester Old Spot pork belly, lentils, green beans, sage & burnt apple ketchup

$23.50

Roasted duck breast, braised fennel, leg gratin, glazed beetroots, hazelnuts, rainbow chard & duck sauce

$25

Spring vegetable risotto, crispy goats cheese & salsa verde

$20

Native breed brisket burger, bacon jam, Ogleshield cheese & skinny fries

add crispy bacon 2
upgrade to triple cooked chips £1

$19

Beer-battered haddock, mushy peas, tartare sauce & triple cooked chips

$18

Flat iron steak, Béarnaise sauce, watercress & choice of side

$25

Rib eye steak, bearnaise sauce, watercress salad & choice of side

$32

1kg Aberdeen Angus tomahawk steak, baked bone marrow & truffle parmesan chips (to share)

*pre-order not required, however advised in advance to ensure availability

$77

Colne Valley lamb chops, fasolakia, skinny fries & almond aioli

$23.50

Triple cooked chips

$5.50

Skinny fries & curry salt

$5

Grilled hispi cabbage, chilli, garlic & lemon

$5.50

Caesar salad. garlic croutons & chives

$5.50