Homemade Sourdough, smoked farmhouse butter

$3.50

Roasted pumpkin soup with toasted hazelnuts & crispy sage

$7

Fox & Hounds ploughmans - cured meats, farmhouse cheeses, chutneys and crackers

$14

All sandwiches served with salad or a small portion of chips

$8.50

Fish finger sandwich with tartare sauce

Sausage, onion & English mustard

Grilled cheese with melting onions & pickles

Cold roast beef, toasted sourdough & horseradish cream

Truffled chicken liver parfait with damson chutney, toasted sourdough & garden herb salad

$8

Mulled wine poached pear & stilton salad with bitter leaves, hazelnuts & apple vinaigrette

$8

Atlantic prawn cocktail with Marie rose sauce

$8

Cromer crab on toast, wild garlic mayonnaise, Bloody Mary sauce

$9

Triple cooked chips

with or without duck fat & rosemary

$3.50

Mashed potato

$3.50

Grilled hispi cabbage with a cheese crumb

$3.50

Green leaf salad with garden herbs & mustard vinaigrette

$3.50

salt baked carrots with pistachio & sunflower seeds

$3.50

Gloucester old spot pork fillet, apple sauce & pork bolognese

$19

Butternut squash dumplings, Jerusalem artichoke, truffle butter & hazelnuts

$16

Organic salmon fillet, Fowey mussels, samphire & mashed potato

$21

Beer-battered cod, triple cooked chips, mushy peas, tartare sauce

Fox & Hounds own recipe sausages with mash, crispy onions & beer gravy

$14

Native breed beef burger with smoked cheese, old spot bacon & house pickles

served with chips

$16

35 day aged Ribeye steak, brown butter hollandaise, watercress & triple cooked chips

$25

1kg tomahawk steak with baked bone marrow, watercress, truffled parmesan chips & bearnaise sauce

For 2 people to share

$60

Soup of the day with homemade sourdough

Creamed Fowey mussels on toast with samphire & chives

Slow cooked lamb shoulder with roasted squash & mashed potato

Beer-battered cod, triple cooked chips, mushy peas & tartare sauce

Pear & almond tart with vanilla ice cream

Sticky toffee sundae

Sticky toffee pudding, butterscotch sauce & stem ginger ice cream

$7.50

A bowl of warm brioche doughnuts with cinammon sugar, apple sauce and vanilla cream

$7.50

Warm chocolate mousse with salted caramel & crème fraiche ice cream

$8

Pear & almond tart with salted caramel ice cream

$7.50

A selection of British farmhouse cheeses, condiments and crackers

$12

Peach sorbet with a frozen Pinkster sloe gin shot

$5

Christmas Mess

$7.50

Languedoc - Les Grands Bouillons Picpoul de Pinet

Crisp & zesty with citrus notes on the nose and a touch of green apple and steely mineral notes on the palate. Deliciously dry with well-balanced acidity.

175ml $6.95

250ml $9.50

Bottle $26

Spain - Cal y Canto Verdejo 2018 12.0%

Full-flavoured with a fresh and fruit-forward palate. Lots of citrus and lemon flavours with a hint of melon. (vg)

175ml $5.75

250ml $7.50

500ml $14

750ml $21

Romania- Calusari Pinot Grigio 2018 12%

Lovely opulent aromas of grapefruit and peach follow through to a lithe body, with loads of fruit as well as abundant melon and apple character and citrusy acidity.

175ml $6.50

250ml $9

750ml $23.50

Italy - Baccolo Sauvignon Bianco 2018 Veneto, Cielo 12.5%

Straw yellow color with gold nuances, vibrant on the nose with a mix of citrus, wild flowers and notes of ripe fruits. On the palate soft and round with crisp acidity. (vg)

175ml $6.50

250ml $9

750ml $23

New Zealand - Huia Sauvignon Blanc 2016, Marlborough 12.5%

Intense and fruity with zesty, lip-tingling gooseberry and lime notes underlined with a hint of tropical passion fruit. Bright and fresh. (vg)

175ml $9.75

250ml $13

750ml $35

Germany - Dr. Pauly Bergweiler Riesling Trocken 2017 12.5% £28.50

A truly elegant Riesling. Delicate and well-balanced with soft acidity and rich texture. Flavors of apples, lemons, limes and white peach. Pair with spicy, aromatic cuisine

750ml $28.50

Italy - Zensa Fiano 2017, Salento 12.5%

Elegant floral aromas combine with mango, peaches and sage. The palate is crisp and refreshing, with tropical notes and exotic fruit flavors. (vg)

750ml $28.50

Austria - Domäne Wachau Grüner Veltliner Federspiel Terrassen 2017 12.5%

Bright yellow-green in colour, this wine offers distinctive aromas of green apple, white pepper, hints of mango, balanced with delicate herbal notes. A classic example of Grüner Veltliner with medium-body, crisp acidity, juicy fruits with white spice on the finish. (vg)

250ml $9.75

500ml $13

750ml $35

Spain - Pazos de Lusco Albarino 2017 12.5%

Lusco is a vibrant, bright Albarino. It has a powerful nose with aromas of fresh herbs, tropical fruits and floral tones. Fresh and complex on the palate, the wine is unctuous, soft and refined.

750ml $35

South Africa - Rustenberg Chardonnay 2018, Stellenbosch 13.0%

This Chardonnay is hand-picked from Stellenbosch's finest vineyards before being fermented and aged for 12 months in French oak casks. It is a feast for the senses, with apricot and orange peel aromas followed by flavours of marzipan and citrus.

750ml $38

South Africa - Volo Gavi 2016 Morgassi Superiore 12.5%

A wine characterised by its intense and lingering bouquet with lively white fruit and citrus flavours. It is elegant, rich and pronounced, with a brilliantly balanced finish.

750ml $40

Loire Valley - Sancerre 2017 Domaine Raimbault 12.5%

Classic Sancerre. Lemon & elderflower notes with a flinty mineral streak. Medium-bodied and bone dry

750ml $39.50

Castell de Raimat Chardonnay 2018

A bright wine with intense aromas of peach, apricots, grapefruits, lemons, limes and ripe melons. The wine has a beautifully fresh palate with a rich, rounded body. Unoaked.

$26

Burgundy - Chablis Domaine Jean Defaix 2016 12.5%

A classic Chablis: bright and refreshing, with notes of citrus fruit. Mineral and steely notes and bone dry. Perfect with shellfish.

150ml $80

125ml servings also available

Aloe Tree Shiraz 2018, Robertson 13.5%

Burstinh with dark berry flavour of blackberry, dark cherry and plums, this Shiraz has a soft and supple and a white pepper finish. Perfect with lamb and game.

175ml $6.50

250ml $9

Bottle $23.50

Spain - Cal y Canto Syrah Tempranillo 2017 13.5%

Rich and intense, loaded with raspberry and black cherry aromas, cedar and pretty violet notes with a hint of vanilla.

175ml $5.75

250ml $7.50

750ml $21

Argentina - Zuccardi 2017 Serie A Malbec 14.5%

A harmonious Malbec, packed full of blueberry, blackcurrant and plum with a complex and delicious finish

175ml $9.75

250ml $13

750ml $35

Italy - Zensa 2017 Primitivo, Salento 12.5%

A big, powerful red wine, very dark red in colour. The nose has plenty of dark fruit aromas, plums, black cherries, chocolate, dried fruit and slight herbaceous notes. The palate is full, dense and rich with intense and sweet ripe fruit. (vg)

750ml $28.50

Languedoc - Domaine Gayda Figure Libre Freestyle Rouge 2017 14.0%

Ruby red with purple highlights. Vibrant, expressive nose of red and black fruits, pepper, spice and "garrigue". A full bodied wine, with an expansive mouthfeel, integrated tannins and a long, silky finish

750ml $35

Chile - Ritual Merlot 2016, Casablanca Valley 12.5%

A stunning full bodied Merlot, packed full of fresh juicy red fruit flavours with a spicy peppery finish.

175ml $10

250ml $13.50

750ml $37

New Zealand - Bascand Pinot Noir 2017, Marlborough 13.0%

Aromas of brambly fruit, raspberries and blackberries with hints of red cherries and plum. Oak complexities of green coffee beans and cedar are underpinned by leather notes.

750ml $29.50

Spain - Beronia Gran Reserva Rioja 2010 14.0%

Vibrant aromas of plums, blueberries and figs. The oak and fruit are well integrated with sweet spices and clove flavours.

750ml $50

Italy - Edizione Cinque Autoctoni 2015 Fantini 14.5% £69.00

This wine is deep ruby red in colour, with intense aromas of blackberry and cherry enriched with aromatic herbs, cinnamon, cocoa, liquorice and an interesting mineral note. The palate reveals a balanced structure with a lifted, elegant freshness. Soft, velvety tannins lead to a long fruity finish

750ml $69

California - Truchard Cabernet Sauvignon 2015 Napa Valley 14.2% £65.00

Rich aromas of ripe plum, black cherry, and cassis; highlighted with cedar and vanilla. The mouth is layered with bright, jammy flavors of raspberry, cherry and redcurrant. Fine-grained tannins fill the palate giving a lingering finish of spice and red fruit.

750ml $60

South Africa - Meerlust Rubicon 2015 Stellenbosch 14.0% £60.00

The nose is brooding, dark bramble fruit, cassis, plum, incense and liquorice, it is still very tightly coiled, slowly offering cigar box, crushed stone and subtle oak spice. On the palate the wine is concentrated yet restrained with dark fruit flavours of pastille, mulberry and dark chocolate

750ml $60

Spain - Navajas Rioja Crianza 2013 14.0%

1500ml $75

125ml servings also available

Champagne - Deutz Classic Brut NV, Aÿ 12.0%

Made from equal portions of Pinot Noir, Chardonnay and Pinot Meunier and aged for a minimum of three years. Fresh and delicate with subtle baked apple and brioche notes. (vg)

125ml $12.50

750ml $60

Champagne - Deutz Brut Rosé NV, Aÿ 12.0%

Absolutely stunning salmon-pink. A delicate nose of wild strawberry and raspberry. Soft, delightful palate with a bright freshness and softness. A rosé that is elegant yet moreish. (vg)

750ml $75

Sparkling - Charles Palmer 2014 Classic Cuvée, England 12.5%

Flavours of honey, tropical fruits, vanilla and almonds with a hint of peach and fig. This wine is a 60/40 blend of Pinot Noir and Chardonnay grapes. It has spent 3 years on the lees.

750ml $70

Il Caggio Spumante Rosato Extra Dry NV, Italy 12.5%

This sparkling Rosé is elegant and has an intense bouquet. It has hints of red berry fruit With a crisp, clean finish. (vg)

125ml $6

750ml $30

Sparkling - Nua Prosecco, Italy 11.0%

Light, fresh, well balanced and extra dry with the flavours of melon and green apples.

125ml $4.95

750ml $21

Chile - Las Condes 2016 Cabernet Sauvignon Rosé 12.5%

Floral aromas with pronounced raspberry and cherry characters. Rounded body, fruity with a clean and fresh finish. (vg)

175ml $5.75

250ml $7.50

750ml $21

Languedoc - Flying Solo 2017 Grenache Cinsault Rosé 12.5%

Pale colour with aromas of strawberries and cream. A fresh, lively style with summer fruits, crisp acidity and delicious creaminess. (vg)

175ml $5.75

250ml $7.50

750ml $21

Provence - Chateau Saint-Pierre Tradition 2017 Provence Rosé 12.5%

The wine has a powerful nose of white peach with spicy notes, evolving towards candied apricots, guava and exotic fruit. Excellent aromatic length typical to the unique terroir.

750ml $30

Sherry - Una Palma Fino, Gonzalez Byass 15.0%

Rich aroma from the flora, accompanied by the nutty character of the Palomino variety. Bone dry. (v)

50ml $4.95

500ml $37.50

Sherry - Leonor Palo Cortado, Gonzalez Byass 20.0%

With hints of orange, this wine has an intense nutty aroma of toasted hazelnuts and almonds. (v)

50ml $4.95

500ml $50

Sherry - Nectar Pedro Ximenez, Gonzalez Byass 15.0%

A sweet, silky and unctuous wine. With intense flavours of honey, raisins, figs, dates, coffee and coco. (v)

50ml $4.95

500ml $50

Port - Smith Woodhouse 1998 ‘Madalena’ Vintage Port 20.0%

Single Vineyard Vintage Port with lots of forward, ripe fruits and intense flavors of blackberry jam.

50ml $5.50

500ml $55

Port - Kopke Dry White Port 20.0%

Dry, with great structure and balance, showing tropical fruits well combined with attractive floral notes.

50ml $3.95

500ml $40

Port - Kopke 10 Year Old Tawny 20.0%

Deep ambrosial flavors and mouth-filling richness. Fine nose of toasted almonds with butterscotch & honey.

50ml $3.95

500ml $40

Port - Kopke 20 Year Old Tawny 20.0%

Elegant, rich and nutty. A creamy smooth blend showing deep caramel and dried fig flavours

50ml $6.95

500ml $70

Dessert- Tokaji Late Harvest 2017, Royal Tokaji, 11.5%

Delicious complexity and richness, with characters of fresh and dried apricots, orange blossom and runny honey. Perfect with light, fruit-based desserts.

Bottle $40

75ml $6.95

Alsace - Zind Humbrecht 2015 Gewurztraminer Turckheim 12.0%

A floral nose with spicy and peppery aromatics. The palate shows great structure with a strong mineral presence. Perfect with delicately spiced and aromatic dishes.

750ml $40

Burgundy - Pouilly-Fuissé La Croix Vieilles Vignes 2015 12.0%

Aromas of ripe, white peach, baked apple and hints of toast and vanilla on the nose. The palate has a lovely, rich and silky texture, which is well balanced with bright acidity.

750ml $75

Argentina - Catena Alta Chardonnay 2016 12.5%

Bursting with fruit and minerality. Tropical mango and pineapple alongside ripe pear and fig flavours. Notes of sweet spice enhances the rich palate and finishes with great freshness and a long length.

750ml $50

Burgundy - Chablis Premier Cru 2016 Beauroy, Alain Geoffroy 12.5%

A classic Premier Cru Chablis with aromas of white flowers, tinged with honey and lemon with a rich, rounded palate.

750ml $50

Rhône Valley - Jaboulet Mule Blanche Crozes Hermitage 2017 12.5%

Aromatic nose of white flowers, hawthorn and acacia, with a delicate woody note. Supple and well-rounded with a harmonious fresh finish.

750ml $70

Argentina - Catena Zapata Argentino Malbec 2015 14.0%

Cassis, blueberries and violets on the nose. It combines density and sweetness with gripping flavors of mocha, dark berries, spice, and minerals; dominated by sweet black fruits

750ml $145

Italy - Barolo 2014 Tenimenti Ca’Bianca 14.0%

Firm and silky with an intense, ethereal bouquet of vanilla, cloves and woodlands. Full-bodied with soft tannins with a lingering and velvety finish.

750ml $60

Bordeaux - Château Peyrabon 2005, Haut-Medoc 12.5%

Juicy blackcurrant and black cherry fruit along with some licorice and floral notes. Medium-bodied, Super silky and concentrated. Pair with red meat and cheese dishes.

750ml $55

Italy - Amarone Vigna Garzon 2014 Pieropan 16.5%

Brilliant and intense ruby red in colour. This is a characterful wine with a heady perfume of black cherries, blackberries and plums. On the palate it is complex and rounded, with a powerful structure supporting the fruit and a lovely fresh finish

750ml $150

Burgundy - Nuits-Saint-Georges 2015 Domaine Jean Chauvenet 12.5%

The freshness and intensity of this wine’s fruitful flavour are what inspire the most. The fruitful fragrances move towards macerated cherry and liquorice with slight scents balsamic and resin

750ml $95

Bordeaux - Château d'Issan 2010 Margaux 12.5%

2010 d'Issan is beautifully perfumed with a rich silky dark fruit palate of blue plums and morello cherries, balanced by a freshness and very fine but obvious tannic structure. A superb, award-winning vintage

750ml $185

Champagne - Hommage à William Deutz, Meurtet 2012, Aÿ 12.0%

100% Pinot Noir from old vines in the Meurtet vineyard purchased by the founder, William Deutz. A showstopping, powerful champagne with structure and body showing the very best characteristics of Pinot Noir

750ml $150

Dessert - Château Guiraud Sauternes 2010 12.5%

Chateau Guiraud 2010 presents intense aromas, hawthorn flowers, fresh fruit, with a minty note which characterizes the vintage. The mouth feeling is magnificently soft yet robust. Delicious with many desserts but pairs particularly well with fruit tarts and blue cheese.

375ml $50

Roasted pumpkin soup with toasted hazelnuts & crispy sage

Truffled chicken liver pate with damson chutney, toasted sourdough & a garden herb salad

Home- smoked potted salmon with a crispy quail’s egg & caper berries

Red wine- poached pear & Stichelton salad with bitter leaves, cob nuts & apple vinaigrette

Butter- poached free- range turkey breast with sage & onion stuffing with bread sauce

Roasted beef sirloin with an oxtail croquette, smoked bone marrow and port g

Pan roasted cod fillet with sprouting broccoli & brown butter hollandaise

Woodland mushroom Wellington with, celeriac puree, chestnuts & thyme

Traditional Christmas pudding with clementine custard & brandy cream

Christmas mess (vanilla cream, toasted chestnuts, cranberries & crisp meringue

Warm chocolate mousse with honeycomb, almonds & Baileys ice cream

2 Artisan cheeses with condiments, spiced fig chutney & biscuits

Diver caught scallops with celeriac, apple & cider butter sauce

Gressingham goose terrine with fig preserve, chicory & crisp toasts

Red wine- poached pear & Stichelton salad with bitter leaves, cob nuts & apple vinaigrette

Beef wellington with penny bun’s, spinach & Madeira juices

Fillet of turbot with rapeseed oil mash, brown shrimp, and shellfish cream

Cambridge bronze turkey crown with pigs in blankets, bread sauce and poultry gravy

Woodland mushroom pastry with celeriac, salsify & black winter truffle

Traditional Christmas pudding with clementine custard & brandy cream

Christmas mess (vanilla cream, toasted chestnuts, cranberries & crisp meringue

Dark chocolate Opera cake with yoghurt sorbet & espresso cream

British artisan cheese board with biscuits, fruit & house made condiments