Lighter Lunch Menu
Our online menus are updated regularly, however some dishes may be subject to change
Menu available Wednesday - Friday lunch times (12pm - 3pm)
Small Plates
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Norfolk Asparagus, duck egg mayonnaise & herb viniagrette
$10.50
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Cold roast beef on toast, horseradish & watercress
$11
-
Ham hock, house pancetta, grilled baby gem, peas & parmesan mayonnaise
$11
-
Crispy duck gizzards, green goddess dressing
$6
-
Summer vegetable soup, basil & garlic ‘pistou’, toasted sourdough
$10
Sandwiches
All sandwiches served with salad or a small portion of fries (or both £3 supplement)-
Fish finger & tartare sauce
$12
-
Grilled cheese, red onion chutney & pickles
$12
-
Sausage & English mustard
$13
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Roast beef, horseradish & watercress
$14
Larger Plates
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Beer-battered haddock, mushy peas, tartare sauce & triple cooked chips
$14.50
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Spring vegetable risotto, crispy goat cheese & basil pesto
$16
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Flat iron steak, fries, watercress salad, bearnaise sauce
$16
-
BBQ hispi cabbage, asparagus, smoked cheese & shallot mayonnaise
$14
-
Native breed brisket burger, truffled onions, cheese, burger sauce & skinny fries
$16
Something Sweet
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Brown sugar tart, honey & almond ice cream
$7
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Fresh Norfolk strawberries & strawberry ice cream
$7
-
Summer fruit pavlova, vanilla cream
$7